WASHINGTON -- Supermarket service delis are losing pizza, sandwich and fried chicken sales to other formats, according to new consumer research that suggests supermarkets have a ways to go before they realize their full potential in the prepared-food categories. A representative from Schaumburg, Ill.-based ACNielsen recently presented statistics that show supermarkets are losing a big chunk of the market for random-weight, prepared foods, which under ACNielsen's definition include pizza, ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Why Register for FREE?
Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. What are you waiting for! In addition you will also receive complimentary access to the SN salary survey data tables.
Attention Paid Print Subscribers: While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.