ATLANTA -- Though frozens usually gets more ballyhoo in March, the Frozen Food Council of Georgia and the Atlanta Journal & Constitution here teamed on a 16-page color ad supplement to trumpet "Frozen Food Month" in October. Distributed with the newspaper, the tabloid supplement pitched frozen food on its cover with a blue graphic of a globe and large blue type that said, "Taste the World's Coolest Cuisine." Beneath that were photos of dishes made with frozen food and a paragraph that ...

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