MINNEAPOLIS -- Bakeries can better manage their operations and increase profits with the help of computer-assisted programs, according to two retailers who spoke at the annual convention of the International Dairy-Deli-Bakery Association. "Our bakery sales increased 38% in the last two years, after three years of flat sales," said Roger Montague, corporate bakery and deli director of Associated Food Stores, Salt Lake City, referring to the contribution that their computer-assisted bakery ...

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