California -- the Golden Crust State. From tres leche cakes and bolillo rolls, to "Mountain High Strawberry Pie" and "Fresh at Five" hot French bread, the principal retailers in the Los Angeles basin use in-store bakeries not only to reflect their commitment to a heavily Hispanic customer base, but as a fresh showcase offering variety at competitive prices. In conjunction with this week's annual convention and exposition of the Retailer's Bakery Association in Anaheim, Calif., SN toured ...
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