NEW YORK -- Multigrain breads, "bull" bagels and walnut-raisin rolls are new products Food Emporium here is using to try to keep a step ahead of the competition. These breads are being offered by a specially trained clerk at a service counter set up in a corner of the street-level bakery and deli department at the retailer's newest store. The store is located in an upscale area of Manhattan's Upper East Side, in a condo building put up by real estate mogul Donald Trump. The rest of the ...
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