WASHINGTON -- More than 750 food-service product manufacturers have requested company prefixes from the Uniform Code Council to improve standard product identification, as outlined in the Efficient Foodservice Response initiative, the industry-wide, cost-efficiencies project sponsored jointly by 10 industry trade associations, including the UCC. The EFR executive committee had outlined a schedule urging manufacturers to voluntarily adopt standard product identification by the end of 2000, ...
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