SCOTTSDALE, Ariz. -- The owners of Emily's Market, a hybrid grocery-restaurant concept, will open two more sites near their headquarters here in the first quarter of next year, officials said. The owners have leased a former Perkin's Restaurant in Tempe, Ariz., adjacent to Arizona State University, to house the next Emily's. They're also currently negotiating to lease another former restaurant site in downtown Phoenix. Mark Cain, Emily's president, said the proximity to the state ...
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