The popularity of disposable plates and cups continues to spike around holidays and during the summer barbecue season. And as convenience contributes to these items' everyday appeal, single-use tableware sales are becoming anything but expendable. Russ Martin, category manager for Spokane, Wash.-based Yoke's Fresh Markets, said that because the quality of disposable tableware has improved so dramatically over the last several years, “people are definitely using them as alternatives to ...
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