V. Richard's Appoints Chef Richard's Market has named Jon Smith executive chef for the single-unit retailer based here. The appointment fills a new position. Smith is responsible for managing all activities in the food-service division of V. Richard's, including purchasing, menu development and merchandising. He also contributes to the retailer's catering and cafe operations. Prior to this, Smith was executive chef at Mader's Restaurant, Milwaukee, a 100-year-old landmark dining ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

Why Register for FREE?

Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.  What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
 

Click here to read the FAQ page if you have any questions (opens in a new window)
 

Attention Paid Print Subscribers:  While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.