Although not as big as the plain frozen vegetable category, frozen prepared vegetables are adding flavor to the frozen food section. So much so that Rochester, N.Y.-based Wegmans Food Markets introduced a line of these side dishes earlier this year. Varieties include Broccoli, Cauliflower and Pine Nuts in an olive oil, garlic and herb sauce; Grilled Vegetables including fire-roasted eggplant, zucchini, peppers and onions; and Wild Brown and Red Rice with carrots, scallions and parsley. Each ...

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