WASHINGTON -- Responding to numerous outbreaks of the food-borne pathogen, Listeria monocytogenes, the Food Safety and Inspection Service division of the U.S. Department of Agriculture here has initiated new long- and short-term action plans for preventing future contamination. The preventative measures come in response to the nationwide outbreak of listeriosis associated with ready-to-eat meat and poultry products that occurred late last year. "Anytime someone becomes ill, and especially ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Why Register for FREE?
Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. What are you waiting for! In addition you will also receive complimentary access to the SN salary survey data tables.
Attention Paid Print Subscribers: While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.