DALLAS -- After a long day of sessions focused on refrigeration conversion, equipment maintenance and regulatory compliance, attendees of Food Marketing Institute's 25th Annual Energy & Technical Services Conference recharged their batteries at the Manufacturer/Retailer Exchange and Cocktail Reception at the Adolphus Hotel here. The show, held Sept. 13-15, featured retailer presentations from Raley's, Albertsons, Big Y and others, as well as advice from the Environmental Protection Agency.
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