WAYNE, N.J. -- Grand Union Co. here will bring its version of home meal replacement to the table in a big way this spring. After testing deli-prepared whole meals at 25 stores in two markets, the chain will roll the program out and broaden it into a meal replacement strategy that will encompass practically all its fresh food departments. The 230-unit chain's new strategy includes: The launch of a dinner-for-two program. Hot pizza by the slice and also by the whole pie, rolled out to all ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

Why Register for FREE?

Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.  What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
 

Click here to read the FAQ page if you have any questions (opens in a new window)
 

Attention Paid Print Subscribers:  While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.