American families are always on the go, and even more so when school starts. That means an increased demand for all types of food that can be popped into the microwave or toaster and then held in the hand to be eaten on the run. The quick preparation and no-clean-up convenience of most frozen snacks and hors d'oeuvres continues to push sales of the category upward, with many items in the category maintaining double-digit increases for multiple years and some even doubling or tripling sales ...
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