STEVENS POINT, Wis. -- Copps Corp. here has rolled out carved-to-order hot ham, literally, to all its stores, and with good sales results, said the company. The program, called "Hot Ham Sunday," stars a roasted, boneless pit ham that's served from a custom-designed, stainless steel mobile cart. The cart is equipped with a slicer and heat lamps to keep the product warm. At the cart, a deli associate decked out in a chef's hat slices the meat to order, from 9 a.m. to 6 p.m. every Sunday. The ...
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