Skip navigation

IT'S ALL GOOD

Plant Sterolsth Claims2003: 51.8M2004: 66.2M2005: 93.2MGrowth vs. 2004: 40.9%Low- GlycemicFoods and beverages2003: 3.54M2004: 3.09M2005: 7.31MGrowth vs. 2004: 136.5%SoyAll foods and beverages2003: 1.74B2004: 1.80B2005: 1.82BGrowth vs. 2004: 0.3%GMO-FREEGenetically modified organisms2003: 167M2004: 181M2005: 217MGrowth vs. 2004: 19.5%GLUTEN-FREECereals, mixes, snacks, etc.2003: 286M2004: 335M2005:

Plant Sterols

th Claims

2003: 51.8M

2004: 66.2M

2005: 93.2M

Growth vs. 2004: 40.9%

Low- Glycemic

Foods and beverages

2003: 3.54M

2004: 3.09M

2005: 7.31M

Growth vs. 2004: 136.5%

Soy

All foods and beverages

2003: 1.74B

2004: 1.80B

2005: 1.82B

Growth vs. 2004: 0.3%

GMO-FREE

Genetically modified organisms

2003: 167M

2004: 181M

2005: 217M

Growth vs. 2004: 19.5%

GLUTEN-FREE

Cereals, mixes, snacks, etc.

2003: 286M

2004: 335M

2005: 352M

Growth vs. 2004: 4.9%

ANTIOXIDANTS

Foods and beverages

2003: 444M

2004: 433M

2005: 479M

Growth vs. 2004: 10.5%

All sales figures are rounded off, and based on package claims, not ingredient lists.

Includes only UPC-coded foods and beverages, sold through combined grocery/drug/mass merchandise channels, excluding Wal-Mart Stores.

Source: ACNielsen LabelTrends, August 2005

TAGS: Walmart