ST. PAUL, Minn. -- Kowalski's Markets has increased the frequency of its cooking classes, eliminated fees for most of them, and scheduled some at lunchtime to make the program a more effective tool for marketing the retailer's products and services. With the launch of free "Lunch & Learn" classes that are also repeated in the evenings and on Saturdays, the company aims to boost attendance in order to raise awareness of Kowalski's offerings, said Terry Bennis, vice president of fresh ...
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