Supermarkets have been sprouting parking-lot fueling centers for a while now as retailers increasingly turn to them in a bid to enhance profit and build ancillary benefit. As you'll see in this week's news feature in the Technology & Logistics section on Page 42, it must be working. The proportion of food retailers offering fuel sales is about 10%, a 4% increase against the previous year. That's because the idea that profits can be gleaned from fuel sales is evident on its face. But ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Why Register for FREE?
Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.