NEW YORK, N.Y. -- The National Association for the Specialty Food Trade here will launch a new program of educational seminars for suppliers at the 25th Winter NASFT Fancy Food Show, to be held Jan. 23-25 in San Francisco. Although the seminars were created for suppliers, NASFT Chairman Kurt Richter says retailers, caterers and others will benefit from them as well. The day-long program, consisting of three choices, is scheduled for Jan. 21, the Friday before the show starts, and will be ...
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