A technology report, released by the Food Marketing Institute at Marketechnics 2002, was on the same page with retailer sentiments concerning technology investments for supermarkets. ing. "By switching to self-check, the store can improve customer service for everyone," the report concluded in its executive summary. The report cites convertible self-check units as the latest in self-check technology. The report, prepared by Kurt Salmon Associates, Atlanta, and Business Strategy Group, ...

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