HOUSTON -- Information systems executives are headed here this week not to merely kick the tires of new applications or to escape bitterly cold climates. Retailers and wholesalers attending the Food Marketing Institute's MarkeTechnics convention here, Feb. 7 to 9, have specific agendas in hand to find solutions to nagging technology problems and to venture into new territory that can improve operations from the front end to the back room of the store. Point-of-sale integration solutions, ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Why Register for FREE?
Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.