REPORT: SUPERMARKET M&A ACTIVITY UP IN 2003 nies were among the most acquisitive entities in the food industry in the first half, largely because of Fleming's asset sales, according to a report issued last week by The Food Institute, based here. The 20 supermarket transactions in the first half compare with 12 in the first half of 2002. Overall, food-industry merger and acquisition activity was down 11% in the first half, vs. the first half of 2002, with 194 total transactions. While ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

Why Register for FREE?

Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.  What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
 

Click here to read the FAQ page if you have any questions (opens in a new window)
 

Attention Paid Print Subscribers:  While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.