Providing customers with palatable prices for holiday seafood will be a particular challenge this year, with supplies short and prices higher for several commodities, including, most notably, shrimp. To meet the challenge of this important selling season, retailers interviewed by SN are trying to provide their customers with more options at different price points. They're still offering luxuries like lobster tails, but they're also whipping up more dips and spreads. To provide lower price ...

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