CHICAGO -- As today's supermarkets come more and more to resemble miniature shopping malls, some operators are rediscovering a partnership formula that has proven to be both popular and profitable. In some cases, retailers are working out individual deals with independent bakers; others are going the franchise route, either bringing in a brand name themselves or leasing out square footage to a third-party franchisee. Either way, operators contacted by SN say the arrangements relieve them of ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

Why Register for FREE?

Salary Survey 2015

Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.  What are you waiting for! In addition you will also receive complimentary access to the SN salary survey data tables.

Click here to read the FAQ page if you have any questions (opens in a new window)

Attention Paid Print Subscribers:  While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.