After a somewhat quiet autumn, the retail meat industry felt the impact of several huge recalls to close out 2000 and finished off a year that saw a substantial amount of beef pulled from shelves due to potential bacterial infection. he action came as American Foods Group, a Green Bay, Wis.-based meat supplier, called back 1.1 million pounds of ground beef it had sent to stores in 15 different states. That prompted another large customer, Kroger Co., Cincinnati, to voluntarily recall ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

Why Register for FREE?

Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.  What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
 

Click here to read the FAQ page if you have any questions (opens in a new window)
 

Attention Paid Print Subscribers:  While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.