ROSEMONT, Ill. (FNS) -- "We do not have 40 more years to wander around in the wilderness. It's time to go." With the fervor of an Old Testament prophet, Al Kober, meat and seafood merchandising manager at Clemens Markets, called the meat-processing industry to action on irradiation of red meat. Kober, who provided the only retailer voice at a recent seminar on irradiation here sponsored by the American Meat Institute Foundation and the National Center for Food Safety Technology, emphasized ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Why Register for FREE?
Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. What are you waiting for! In addition you will also receive complimentary access to the SN salary survey data tables.
Attention Paid Print Subscribers: While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.