The dinner-sausage category can help bring the bacon home to the meat department, say retailers who've found ways to make the category work well for their stores. However, they add, it is not a business for the squeamish. While high-quality dinner sausages are a popular food trend, particularly at the gourmet end, it takes real commitment, diligence at the store level and, usually, education for both meat-department associates and customers. "You have to throw yourself into this category. ...
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