Specialty cheese sales are suffering as the supermarket industry moves away from in-store cut-and-wrap centers. According to a retail study from Cryovac, average tonnage has dipped significantly since 1989, the "heyday" of fully staffed specialty cheese sections in supermarkets.
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Specialty cheese sales are suffering as the supermarket industry moves away from in-store cut-and-wrap centers. According to a retail study from Cryovac, average tonnage has dipped significantly since 1989, the "heyday" of fully staffed specialty cheese sections in supermarkets.
