A familiar refrain could be heard in the days after the September outbreak of E. coli 0157:H7 in bagged spinach. A handful of commentators decried the unsanitary and unsustainable farming practices that had put U.S. consumers in danger. Yet these complaints didn't come from the familiar pro-organic crowd. They came from two conservative think tanks, the Hudson Institute and the Heartland Institute. Both pre-emptively blamed organic farming in newspaper editorials peppered with references to ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Why Register for FREE?
Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.