ST. PETERSBURG, Fla. -- The variety of product required to supply home-meal solutions is challenging Supervalu, Minneapolis, to find new ways to efficiently handle supply chain logistics. The wholesaler is outsourcing some product from food-service companies that carry specialty items Supervalu doesn't, and is expanding its use of cross docking, according to John Vegter, vice president of logistics for Supervalu's Midwest region. Vegter spoke at a workshop session on meal-solution ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

Why Register for FREE?

Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.  What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
 

Click here to read the FAQ page if you have any questions (opens in a new window)
 

Attention Paid Print Subscribers:  While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.