When it comes to investing in warehouse equipment, it seems axiomatic that nothing is more important than the warehouse itself. Sure enough, food distributors are increasingly redesigning their entire distribution centers. Among the current trends are demands for more refrigerated and frozen space within a facility and greater use of vertical space. Which is not to say that they are ignoring other staples of warehousing equipment like forklifts, pallets and bulkheads. Using the right ...

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