Much has been said of the re-engineering concept in business lately. Typically cataloged under the heading of "market driven" or "more responsive," the reality of efforts to date in the consumer packaged goods industry range from thinly disguised cost cutting to some truly visionary approaches. Regardless of how ambitious, any approach to organizational engineering should be focused on achieving a specific business result. In the 1950s, 1960s and 1970s, that desired result was functional ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Why Register for FREE?
Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.