HONOLULU -- The need to maintain a safe food supply is a challenge that must be shared by industry, the government and the consumer, Mike Wright, chairman, president and chief executive officer of Supervalu, Minneapolis, said here last week. ociation of Food Chains. In terms of working with the government, a case in point, he said, is the issue of retail testing of ground beef -- a policy favored by the U.S. Department of Agriculture but opposed by the industry. Wright said the government ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Why Register for FREE?
Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. What are you waiting for! In addition you will also receive complimentary access to the SN salary survey data tables.
Attention Paid Print Subscribers: While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.