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Video: Walmart's bakery goes 'pie-ral'

Walmart’s efforts to improve its food profile got an unexpected boost now that a video testimonial to one of its signature items went “viral.”

Jon Springer, Executive Editor

November 20, 2015

2 Min Read
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Walmart’s efforts to improve its food profile got an unexpected boost now that a video testimonial to one of its signature items went “viral.”

The company’s new sweet potato pie, based on a family recipe from singer Patti LaBelle, inspired a fan to post an enthusiastic and musical YouTube video review that generated more than 2.5 million views in only a week. A warning to viewers that the video is at times profane. It has triggered a wave of copycat reviews, a subsequent sellout in stores across the country and even some eBay posts advertising the $3.48 pie in auctions for upwards of $40.

 James Wright’s video tribute to Walmart’s sweet potato pie has drawn 2.5 million YouTube views.

Walmart officials this week said they were scrambling to meet demand for the item — now known in social media circles as the #PattiPie — and re-stock it as soon as possible. The retailer was only too happy to join the hype, preparing a reply video addressed to original reviewer James Wright from Kinna Thomas, Walmart’s senior buyer for cakes and pies.

Walmart, it should be noted, had high expectations for the Patti LaBelle pie even before its viral fame.

In an interview with SN last month, Shawn Baldwin, Walmart’s SVP of fresh, said a revamped selection of pies highlighted a comprehensive effort to improve bakery quality.

“What I can say about that is that recipe is fantastic,” Baldwin said of the LaBelle pie.

“We’re seeing growth in pies that way outpacing what’s happening across the rest of the retail landscape because of the attention to detail we’re putting into them and the quality we’re putting into them,” he added. “We’re changing the fruit-fill, changing the packaging, changing the crust. We went back through every bit of it, ate all of them, kept the ones we liked and brought in new ones we liked and as result have a much better offering than we used to have.”

About the Author

Jon Springer

Executive Editor

Jon Springer is executive editor of Winsight Grocery Business with responsibility for leading its digital news team. Jon has more than 20 years of experience covering consumer business and retail in New York, including more than 14 years at the Retail/Financial desk at Supermarket News. His previous experience includes covering consumer markets for KPMG’s Insiders; the U.S. beverage industry for Beverage Spectrum; and he was a Senior Editor covering commercial real estate and retail for the International Council of Shopping Centers. Jon began his career as a sports reporter and features editor for the Cecil Whig, a daily newspaper in Elkton, Md. Jon is also the author of two books on baseball. He has a Bachelor of Arts degree in English-Journalism from the University of Delaware. He lives in Brooklyn, N.Y. with his family.

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