BOSTON — The Food Marketing Institute will be releasing a seafood sustainability toolkit highlighting the experiences of 14 retailers, two suppliers and one NGO, Jeanne von Zastrow, senior director of sustainability and industry relations at FMI, announced here during a panel at the International Boston Seafood Show last week. The toolkit — which will include guidelines, checklists and best practices — will be formally introduced at the FMI 2012 convention in Dallas on ...

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