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Fresh Summit 2012: Beyond the Kale

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Look for my blog posts from Fresh Summit throughout the show. I’ll also be sharing news on Twitter at @Liz_Webber.

Last week for SN, I wrote about the mainstream success of kale and other dark green leafy vegetables. There are many retailers and suppliers that are experimenting with different ways to prepare kale. On the expo floor today, I saw companies that are taking kale even further.

Brad's Raw Foods makes kale chips in a half dozen different varieties. Since the chips are part of the raw food diet, they are not baked or fried. Instead, Brad's dehydrates fresh kale and adds seeds and spices to make a flavorful snack food. I tried the Natural Nacho, which packs a little kick.

Related Photo Gallery: In Bloom at Fresh Summit
Apparently sometimes kale looks too good to eat. The Elite Bouquet has started incorporating the vegetable into floral arrangements. Kale is one of the company's premium products.

Go to the Fresh Summit landing page for more blog posts, galleries and news.

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Contributors

Liz Webber

Liz Webber is Senior Digital Manager at Supermarket News. She covers fresh foods for the magazine and creates multimedia, blog posts and other content for the website. She joined SN in August 2012.

Julie Gallagher

Julie Gallagher’s delicious foray into coverage of the food industry was purely accidental. With a background in technology, she joined Supermarket News as associate editor of its Technology...
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