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My Big Fat Gluten-Free Wedding Cake

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By my estimate, there are nearly 300 gluten-free products on the show floor here at Expo West. Everything from bread and cake mixes to snacks and cereals. So, this was a surprise: two pastry chefs applying fondant and decorative flourishes to a gluten-free wedding cake at the Pamela's Products booth. Wow, gluten-free has reached a high point when an exhibitor is staging a show like this.
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David Orgel

David Orgel is executive director, content & user engagement, of Supermarket News (SN) and its website, SupermarketNews.com. Orgel delivers his opinions on industry trends through a bi-weekly...

Jon Springer

Jon Springer has been writing about food, food retailers and food retailing for more than 10 years, and is in his second tour of duty with Supermarket News. His prior experience includes covering the...
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Total Access blog provides on-the-floor coverage of industry trade shows.

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