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My Big Fat Gluten-Free Wedding Cake

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By my estimate, there are nearly 300 gluten-free products on the show floor here at Expo West. Everything from bread and cake mixes to snacks and cereals. So, this was a surprise: two pastry chefs applying fondant and decorative flourishes to a gluten-free wedding cake at the Pamela's Products booth. Wow, gluten-free has reached a high point when an exhibitor is staging a show like this.
Contributors

Liz Webber

Liz Webber is Engagement Director / Fresh Market Editor at Supermarket News. She covers fresh foods for the magazine and creates multimedia, blog posts and other content for the website. She joined...

Jenna Telesca

Jenna Telesca is the Content Director of Supermarket News. She joined SN in 2010.
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Total Access blog provides on-the-floor coverage of industry trade shows.

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