• Kellogg Co. updated its food safety practices ahead of the final Food Safety Modernization Act rules with an HACCP-based system that will roll out this month. • The company works with suppliers and retailers to share best practices and ensure food safety. • Compensation for some senior leaders is now linked to food safety performance. Recalls are always a major concern in the food industry, regardless of whether your company is impacted. Kellogg Co. ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

Why Register for FREE?

Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.  What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
 

Click here to read the FAQ page if you have any questions (opens in a new window)
 

Attention Paid Print Subscribers:  While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.