Convenience and health-and-wellness trends are translating into more single-serve and portion-control packages in fresh food departments
Shoppers have been working up a healthy appetite for portion-controlled products lately. While smaller packages are by no means a new concept, new twists on the single-serve concept — such as the 100-calorie snack packs that became an instant hit in grocery aisles — demonstrate how the concept is evolving, even as it becomes more popular. Today's shoppers are turning to portion-controlled products for a variety of reasons. They may be watching their calories. They may want the convenience ...
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