Americans are choosing alternatives to cow's milk for a variety of reasons, ranging from diet to ethics to allergies. Whatever their reasons, supermarkets have noticed and are making room for plant-based beverages that mimic cow milk's nutrient profile. One of the fastest-growing milk alternatives is made from almonds. According to SymphonyIRI, sales of almond beverages have shot up more than 85% over the past year. The numbers are expected to increase as more processors jump into the ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

Why Register for FREE?

Salary Survey 2015

Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.  What are you waiting for! In addition you will also receive complimentary access to the SN salary survey data tables.

Click here to read the FAQ page if you have any questions (opens in a new window)

Attention Paid Print Subscribers:  While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.