The hardy coconut has come out of its shell. Over the past few years, companies have discovered a multitude of uses for the versatile plant, incorporating its milk, meat, water and even sugar into everything from tea to ice cream. Coconut water, with its reputation as an all-natural energy drink, is the most visible success story. But coconuts have been showing up lately in unexpected places. The Republic of Tea has come out with a coconut cocoa tea that blends the signature ingredients ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Why Register for FREE?
Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. What are you waiting for! In addition you will also receive complimentary access to the SN salary survey data tables.
Attention Paid Print Subscribers: While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.