IFT Wellness 14

March 20th - 21st, 2014 • Chicago, IL

Past Event:

Professionals who participate in Wellness get:

Well-rounded perspectives on every topic. 
Our review team devotes considerable hours to ensure that all breakout sessions provide balanced perspectives. Nine out of 10 attendees say the sessions provide balanced scientific, technical, and business perspectives.

A personalized, focused learning experience.

This event will deliver the 'best of the best' in product development practices aligned with sodium reduction, protein enhancement, and sugar reduction. You can select one track of sessions to focus on the content that’s most relevant to your business, or move between tracks to gain a broader exposure to all three issues.

Connected with the right people, in the right setting.
With shared meals and sessions held on one floor of a single hotel, the event provides an interactive forum for you to network with 300 thought leaders. Past attendees have included Kraft, Campbell’s, Birds Eye, McCormick, McDonald’s, Schwan’s and Wrigley.

Practical, actionable information. 
See why attendees return year-after-year to identify marketplace opportunities, harness practical approaches to healthful food product development, and discover strategies to maximize revenue potential while minimizing risk.

Location Details

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The Westin Chicago River North
320 N Dearborn St.
Chicago, Illinois 60654
United States

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