MONTVALE, N.J. — A&P has introduced a line of gourmet ciabatta deli sandwiches under its Hartford Reserve private label. All are made with ciabatta Italian bread and Hartford Reserve meats and cheeses. The line initially includes 11 sandwiches, including roast beef, stilton cheese and herbs; black forest ham and brie with apricot sauce; and spicy chicken with spicy aioli. All are available in the chain’s A&P, SuperFresh and Waldbaum’s stores. Jim Saufl, A&P’s deli/bakery ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Why Register for FREE?
Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.