WASHINGTON — The U.S. Food and Drug Administration here is conducting genetic tests to establish a possible link between consumer illnesses and samples of pistachios containing multiple strains of Salmonella. Earlier this week, Setton Pistachio, Terra Bella, Calif., issued a voluntary recall of specific lots of approximately 1 million pounds of bulk roasted in-shell and roasted shelled pistachios that were shipped on or after Sept. 1, 2008. The FDA first learned of the problem on March 24, ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Why Register for FREE?
Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.