ARLINGTON, Va. — The Food Marketing Institute urged the adoption of a PIN option for chip-based credit cards as they develop in the U.S. in the wake of Visa’s announcement last year that it plans to accelerate adoption of contact and contactless chip technology. “With recent announcements by the card networks, and more anticipated this spring, it is evident that chip cards are coming to the United States,” said Liz Garner, director of government relations for FMI, ...

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