PARSIPPANY, N.J. — Kings Super Markets has named Bill Hedge director of prepared foods, a newly created position. Hedge, with 25 years of culinary and catering experience, most recently was regional executive chef with Restaurant Associates, helping to run foodservice operations at Citigroup in New York City. At 24-unit Kings, Hedge will report directly to Rich Durante, Kings’ executive vice president, merchandising/operations. Kings is an upscale supermarket chain, with stores in ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

Why Register for FREE?

Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.  What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
 

Click here to read the FAQ page if you have any questions (opens in a new window)
 

Attention Paid Print Subscribers:  While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.