CHARLESTON, S.C. — Piggly Wiggly Carolina Co. has launched Newton Farms, a private-label line comprising small batch specialties. Many of the made-to-order products are locally produced, including Creole-style Lowcountry Sauce from Awenday, S.C.; honey produced by a local beekeeper in Orangeburg, S.C.; and frozen pastas from Rio Bertolini’s, handmade by a Charleston chef who supplies local restaurants. More than 100 Newton Farms products are in stores now and dozens more are in the works, ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

Why Register for FREE?

Salary Survey 2015

Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.  What are you waiting for! In addition you will also receive complimentary access to the SN salary survey data tables.

Click here to read the FAQ page if you have any questions (opens in a new window)

Attention Paid Print Subscribers:  While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.