NEWARK, Del. — The Produce Marketing Association here has teamed up with the National Restaurant Association to provide produce-specific education for restaurateurs at the 2010 National Restaurant Association Restaurant, Hotel-Motel Show scheduled May 22-25 at Chicago’s McCormick Place. As a part of the associations' joint initiative to increase produce use in foodservice by 2020, the show will feature two produce-focused education sessions on consumer trends and food safety, and a cooking ...
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