WASHINGTON — Will the government regulate sodium content in foods? The Food and Drug Administration refuted a Washington Post report that said it will adopt the Institute of Medicine's recommendations to set legal limits on sodium, rather than rely on voluntary efforts. “The FDA is not currently working on regulations nor has it made a decision to regulate sodium content in foods at this time,” the FDA said in a statement last month. The issue is, however, on the FDA's radar. The agency ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

Why Register for FREE?

Salary Survey 2015

Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.  What are you waiting for! In addition you will also receive complimentary access to the SN salary survey data tables.

Click here to read the FAQ page if you have any questions (opens in a new window)

Attention Paid Print Subscribers:  While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.