PORT WASHINGTON, N.Y. — Supermarkets' prepared foods programs are set to grow, driven by consumers' changing eating habits, NPD Group officials said.
The consumer research group has just released its 23rd Annual Report on Eating Patterns in America, which shows consumers want their mealtimes made easier, and at the same time they want to trim their food budgets. And, just as important, they don't want to start cooking again.
“Consumers want to moderate their food costs, but without doing ...
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